I recorded Q’Viva:  The Chosen (just because, geez), the Marc Anthony/Jennifer Lopez show,  and it’s all in Spanish except when Jennifer is talking.  She gets subtitles in Spanish because she speaks English a lot.  I’ve always wondered if Jennifer is fluent in Spanish or is it like in Selena when the reporters ask her how she is feeling and she says ‘Estoy….nervous!”

01:20 am, by justjennifer  Comments
I was just talking to my mom about why this hasn’t happened sooner, but I guess I’m psychic.

I was just talking to my mom about why this hasn’t happened sooner, but I guess I’m psychic.

06:38 pm, by justjennifer 4  |  Comments

Everyone should have a snack drawer

  02:34 pm, by justjennifer 2  |  Comments

This is why I stay home

  10:47 am, by justjennifer  Comments

Lunch, a long time ago

I remember being at the babysitter’s house and it being lunch time.  She would make us a bologna sandwich with a kraft single and a little miracle whip on white bread.  We would get juice in a brightly colored plastic cup.  The ones made from plastic that would get scratched up after too many washes. 

I also remember other things, like her shaggy brownish carpet and the plastic covers on her couch.

11:39 am, by justjennifer 1  |  Comments

Did I ever tell you I work with a hypochondriac?


J: i actually may die. i just post nasal dripped brown mucus...but it's probably from the coffee i'm drinking, right?
Me: yessssssssssssssssssss, but that is sick.
J: i've still got this congestion going on. post nasal dripping. it's white. but still. WHAT IF THE BACTERIA WAS RESISTANT AND IS INCUBATING!!?
10:35 am, by justjennifer  Comments

1/24/12

  05:44 pm, by justjennifer 1  |  Comments

-Some office person

What words are coming out of her mouth? 


03:15 pm, by justjennifer 1  |  Comments

In which I talk about food things…(again)

When someone orders a sandwich with mayo and “light, light, light” mustard.  Why?  If it is light x3 can you taste it?  Can you honestly taste the mustard?  What if I use a knife that already had mustard on it to spread your mayo…is that light enough?

01:38 pm, by justjennifer 1  |  Comments